Homemade lime guacamole and Atlantic prawns topped with cayenne pepper and an edible flower in a pastry spoon.
Pastry spoon with mature cheese sauce, half a soft boiled quayles egg, crispy pancetta and crushed black pepper.
Chestnut and turkey quayle scotch egg with spiced plum ketchup.
At the Garden Pantry we pride ourselves on making the most creative hand made luxury canapes.
Give us a call today so we can create the perfect canape menu for you, and give your special occasion the wow factor. If you like, we can get our black tie waiters to serve your guests and be on hand to explain each exciting selection.
Take a look at just a few of the inspiring canapes we have on offer…
Savoury goat's cheese cheesecake with pastry base, red onion jam and micro cress.
Mini olive oil bruschetta with red onion chutney, blue cheese, parma ham topped with fresh fig
Smoked salmon, cream cheese and caviar blini served with fresh lemon and chive